PB Chocolate Bread

Peanut Butter Chocolate Bread

Sweet tooth and on a health journey?

I got you covered with the one. Its gluten free, low sugar and OHHHH so good.

It’s also really easy to make.

Here is what you need:

• 1 cup almond flour

• 1/2 cup pbfit

• 1/3 cup monk fruit sweetener (I used slightly less)

• 1/3-1/2 cup dark chocolate chips

• 2tbs coconut oil

• 2tbs almond milk (unsweetened)

• 3tbs liquid egg whites (or one large egg)

• tsp vanilla extract

• 1 scoop collagen (optional but why not add some protein)

• 1/2 tsp baking powder

1. Preheat oven 350

2. Mix the almond flour, collagen, monk fruit, baking powder in a large bowl

3. Measure out 1/2 cup pbfit and add just enough water to make PB consistency, Can also use almond butter.

4. Add pbfit mixed to the almond flour mixture

5. Add the egg whites, coconut oil, almond milk, vanilla

6. Mix well

7. Stir in chocolate chips

8. Line loaf pan with parchment paper. Spray with non stick spray

9. Pour in batter

10. Bake 18-20 minutes. Let cool and enjoy. I store mine in a glass dish in the fridge