Slow Cooker Tacos

Slow Cooker Tacos

Slow Cooker Tacos

Slow Cooker Chicken Tacos are a great dinner recipe


1cup low sodium chicken or bone broth

4 cloves garlic finely chopped

2 medium jalapeno peppers, seeded & deveined chopped

2tbs chili powder

2 tsp ground cumin

2tsp ground smoked paprika

1/2 tsp. sea salt

2 bay leaves

1lb chicken breast, boneless, skinless

8 6inch tacos ( we love Siete brand)

1 cup pico de gallo or salsa

1 medium ripe avocado sliced

1 medium lime cut into wedges

1/4 cup chopped cilantro

1cup nonfat refried beans, warm


  1. Place chicken broth, garlic, jalapeños (if desired), chili powder, cumin, paprika, salt, bay leaves, and chicken in a 3-quart slow cooker; mix well and cover. Cook on high for 2½ to 3 hours (or on low for 4 to 5 hours), or until chicken is tender.

  2. Transfer chicken to a cutting board and shred with 2 forks.
  3. Evenly divide chicken between 8 tortillas.

    4. Top evenly with pico de gallo, avocado, lime juice, and cilantro; serve immediately.

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Former teacher, turned full time Health & Fitness Coach, Fitness instructor, and blogger. Fitness helped me in overcoming an eating disorder and learning to LOVE my body. I spend my days helping woman gain confidence, learn to LOVE themselves, VALUE their health and realize their potential. I also help you style your new found confidence, for less! Let's connect & set you up for success and Let YOUR potential BLOOM!

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